Foodservice - Rice - �㽶��Ƶ Corporation

Foodservice Rice

Rely on Trinidad to take advantage of the versatility and popularity of rice. We offer a large product catalog with the ability to source multiple varieties, and the experience to provide the best solutions for your business. Our SQF-certified packaging facilities, coast-to-coast distribution network and commitment to customer service mean you experience superior fill rates. Appeal to today’s health-conscious consumers with a gluten-free menu option that complements growing global food trends, with rice from Trinidad.

RICE VARIETIES

CALROSE RICE

This medium grain rice is soft and sticky when cooked, making it ideal for use in sushi dishes. Even better? It is less expensive than japonica, the polished white short-grain Japanese rice traditionally used in sushi. Calrose also has a good ability to hold flavor, so it perfectly complements sushi and other recipes served with flavorful sauces. Calrose rice is U.S.-grown in California.

Soft, sticky texture great for sushi
Less expensive than traditional sushi rice
Holds flavor well
Grown in the U.S.

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